I have tried this before and it’s really delicious! Aeropress: Learn how to use this easy method for making coffee and espresso.You can use very strong coffee, or you can brew espresso another way: But if you don’t have an espresso machine, you’re not out of luck. It is definitely the easiest way to make lattes at home. I love having this on hand for easy lattes and cappuccinos. Personally I use this Nespresso machine (I have it in black). The easiest way to make this holiday drink at home is with an espresso machine. Store in an airtight, food-safe container like a glass bottle or mason jar. Once the mixture has cooled slightly, discard the orange zest and spices. Stir until the sugar has dissolved, then remove from heat. Here’s what to do:įirst, grab a medium saucepan and add the sugar and water. Making homemade simple syrups is so easy, just like the name suggests. Do note that molasses is not sugar free, so you can omit it or use a sugar-free molasses substitute. See this sugar-free syrup recipe for details, then come back to this recipe to add the mixins and infuse. Sugar-free gingerbread latte: Use your favorite sugar-free substitute to make the gingerbread syrup. Vegan gingerbread latte: Make sure to use plant-based milk and vegan whipped cream. Iced gingerbread latte: Let the espresso cool slightly before pouring it over ice, then top it with slightly-cooled steamed milk. Jazz up your Gingerbread Cookie Latte with your favorite toppings. Almond milk, soy milk or any other non-dairy would also be just fine, too. In fact, oat milk lattes are actually really good because oat milk froths so well. I usually use whole milk or 2%, but you can use non-dairy milk as well. If you’re using another method (more on that below), you’ll need a high-quality ground espresso.Ĭhoose your favorite milk for your gingerbread cookie latte.If you’d like to keep decaf on hand, try these decaf capsules. If you’re using a Nespresso machine, the Ristretto capsules are my favorite.I recommend a darker or medium roast to pair with this spiced sweet syrup. Though you can buy gingerbread syrup, it is very easy to make at home with sugar, water, molasses and a few spices! To make it, you’ll need:Ĭheck out my gingerbread syrup recipe here. Making a gingerbread latte calls for a few simple ingredients. This copycat Starbucks Gingerbread Latte recipe includes a homemade gingerbread syrup that you can add to cold brew coffee or espresso to make your own latte drink. The drink was discontinued in 2018, much to fans’ dismay and now is only available as a secret menu item.īut don’t worry! The drink is easy to make at home - if you’re up for making espresso and steamed milk at home. Flavored with a syrup spiced with ginger, allspice and cinnamon, this delicious latte was a staple on its holiday menus for years. The Starbucks Gingerbread Latte debuted in 2000. Serve this Christmas latte alongside a batch of Gingerbread Biscotti. It will make a great host/hostess gift at the holidays or you can gift it to the coffee lovers in your life. Make this latte hot or iced - it’s up to you!.You can make your own gingerbread syrup at home with just a few ingredients.Start your day by sipping a sweet coffee drink reminiscent of the holiday season.Gingerbread syrup is the perfect addition to espresso, turning the classic latte into a holiday favorite. You can make the latte with espresso and your favorite milk. My homemade Gingerbread Latte recipe is made with homemade gingerbread syrup and has all the flavors you know and love: sugar, molasses, spices and a hint of orange zest. This year I decided to try making gingerbread lattes in the morning, and it’s been so delightful to start the day with sugar and spice (and everything nice). Though it’s been years since I put together a house, I still love the flavor of gingerbread at the holidays, from drinking gingerbread cocktails to baking gingerbread cookies. My siblings and I always had themes and a friendly competition - if we could decorate them without eating all the candy and icing first! Every year when I was a kid, my mom would bake gingerbread cookies for us to make and decorate gingerbread houses.
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